Acceletrim Blog

Making Fried Food a Part of Your Diet While Taking the Acceletrim Solution

Fried foods are really probably one of he best tasting things that we have ever had, period. They are full of calories and sometimes are a little hard in our digestive system. But with a little modification these great dishes can be greatly improved making them more healthy and perfect for your weight loss goals, of course while you are taking the Acceletrim solution.

Respect the Quantity. To fry a food or a vegetable is really is not recommended that the food is swimming in oil. So instead of deep-fry, pan fry. Use the oil lightly and carefully.

Temperature: The majority of fried foods need to be cooked at a temperature of 175 and 200 degrees or 210 if you decide to use olive oil. Always avoid that your oil starts smoking so make sure that it’s heated at moderate heat, never too hot.

Not too fast: Always introduce the food that is being fried, when the oil is hot, by doing this your food will not act as a sponge absorbing the cold oil, and only cooking in it.

Drain: Make sure that you only fry until cooked and do not let all the food submerge in the oil, and also always have a plate ready with a paper towel to place the food there so it absorbs the excess oil. Doing these little tricks can make fried foods a feasible thing to have once in a while, making you a happier person.

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